The conference will present and discuss latest industry developments, trends and techniques in research and innovation for the food science and technology industry. With an emphasis on food and drink innovation, production and packaging for industry. The conference will provide opportunities to meet, learn, share and network among both government and private sector, and local and international speakers and delegates.

For more information and delegate registration please contact:

Daw Win Win Kyi or Dr. Kyaw Nyein Aye
Food Science and Technology Association of Myanmar
Tel: +9 4253 05997 or +9 731 74918

Organised by Supported by

Conference Programme

Day 1 Thursday, 24th Sept 2015
10:00 – 11:00 Registration
11:00 -11:15 Opening Session
  • Welcome Remark by U Zaw Min Win, Patron of Food Science and Technology (Myanmar)
  • Opening Remark by Mr. Justin Paul, General Manager, Bangkok Exhibition Services Limited
  • Conference Introduction Speech by President/Vice President of FoSTA
  • Group Photograph
11:15 - 11:30 Coffee Break
11:30 - 11:50 “Can Food Science reduce World Hunger”
by Dr. Ken Buckle, Emeritus Professor at the University of South Wales Australia, IUFoST
11:50 - 12:10 “Gateway of future collaboration in food science research between the AEC countries”
by Professor ChurdchaiCheowtirakul, Dean of Biotechnology Faculty Assumption University, Bangkok, Thailand
12:10 - 12:30 “Safe value-added agriculturalfood products using risk-based management”
by Dr. Alastair Hicks, Fellow International Academic of Food Science and Technology
12:30 -14:00 Lunch Break
SECTION A: Strengthening Food Industries Development
in Myanmar by Government Sectors
Chaired by Dr. Cho Win Maw, Patron of FoSTA
14:00 “Food Law in Myanmar”
by Dr. TunZaw, Director, Food and Drug Administration, Ministry of Health
14:20 “Food Standard in Myanmar”
by Dr War War Moe, Deputy Director,
Department of Research and Innovation, Ministry of Science and Technology
14:40 “Small and Medium Food Industries Development in Myanmar”
by Daw Aye Aye Win, Deputy Director General,
SME Development Department, Ministry of Industry
15:00 “Consumer Protection Law in Myanmar”
by DawMyoMyoHtike, Deputy Director, Consumer Affairs Division,
Department of Trade Promotion and, Consumer Affairs, the Ministry of Commerce
15:20 "Micro and Small Food Enterprise Development in Myanmar"
by U Mya Than, Director General, Small scale industries Department, Ministry of Cooperatives
15:40 – 16:00 Coffee Break
16:00 Question and Answer
16:30 Closing
Closing Speech by Dr. Cho Win Maw, Patron of FoSTA
Day 2 Friday, 25th Sept 2015
9:30 Opening Session
  • Welcome Speech for Second Day of National Conference
    by U HninOo, Vice President of FoSTA (Myanmar)
  • Welcome Speech
    by Mr. Fraser Hawkes, Country Manager, Myanmar, Bangkok Exhibition Services Limited
  • Experience sharing of “Participation to Asian Food Quiz Bowl Competition 2015, in Philippine”
    by Dr. KyawNyein Aye, Secretary, FoSTA (Myanmar)
  • Experience sharing of “Observation to Thai Quiz Bowl Competition 2015”
    by Daw Tin MyoMyo, Human Resource Manager, FoSTA (Myanmar)
  • What are the Healthy Edible Oil in Myanmar and How We Select
    by Daw Tin Swe Aye, Advisor, FoSTA (Myanmar)
10:45 -11:00 Coffee Break
Section B: Capacity Building to Food Industries Development in Myanmar
Chaired by Daw Win Win Kyi, President of FoSTA (Myanmar)
11:00 "The Role of Food Science and Technology in the Development of Food Security"
by Dr. DaruneeAdwards
11:20 Relevance of |Product Quality and Food Safety for the Development of Food Farming Sector
by Dr. Dilip Kumar, Chief Technical Advisor, NAPA Project FAO Myanmar
11:40 Activities of FSSC 22000 (Food Safety System Certificate) Implementation on Food and Fishery Industries
by Daw San SanMyint, National Consultant, UNIDO
12:00 “Food Products Export is Competitive Power”
by Dr. Lee Bung Chan, Visiting Professor, Department of Chemical Engineering, Yangon, Technological University, Korea International Cooperation Agency
12:20 -14:00 Lunch Break
Section C: Challenges and lesson learnt to overcome
for food Industries development in Myanmar
Chaired by U SeinThaungOo, Vice President of FoSTA (Myanmar)
14:20 Saw Mo Pickle Tea Leave, LIBRA Co., Ltd (Mr. Philip Su, President, LIBRA Co. Ltd)
14:40 NgweThazin Min Edible Oil Factory, (U Aung Shwe,)
15:00 Fortified Rice Processing in Myanmar by Gold Power (DawKhin Sherry Aye, Director, Gold Power Co., Ltd.)
15:20 U Than Htwe, Director, International Best Business Group
15:40 - 16:00 Coffee Break
16:00 -16:30 Question and Answer
16:30 Closing
Closing Speech by Dr. Myo Thant Tin, Patron of FoSTA

For more information and delegate registration please contact:
Mr. Fraser Hawkes
Tel: +95.1512.887
Fax: +95.1513.519

Organised by Supported by

Topic “Business Opportunities in Myanmar”
Speaker: Mr. Boon Intiratana, Minister Counsellor (Commercial)

Remark*: Conducted in Thai

Product Presentation
Date Time Presentation
24 September 2015 11:00 – 11:45 Endress + Hauser / Smart Electrical
“Main flow measurement technologies in industries”
24 September 2015 14:00 – 14:45 Haas Food Equipment
“Production of Cream Filled Flat and Hollow Wafers as well as Marshmallows”
25 September 2015 10:00 – 10:45 JJ – PUN
“Sausage Casings and Global Market trends”
25 September 2015 13.00 - 13.45 Haas Food Equipment
“Selling Air into Food Products”
Supported by:
Organised by:
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